Organic Maple Syrup
Organic Maple Syrup Maya Gold Organic
We offer regular maple syrup and dark maple syrup suit all your needs. You can find more information about our organic maple syrups below.
Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species. In cold climates, these trees store starch in their trunks and roots before winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple trees are tapped by drilling holes into their trunks and collecting the sap, which is processed by heating to evaporate much of the water, leaving the concentrated syrup. Most trees can produce 20 to 60 litres (5 to 15 US gallons) of sap per season.
Maple syrup can be used as an ingredient for baked goods, beverages, confectionary, a dessert topping and more.
- 330 g Bottle
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